• CMS rates this facility 4/5 stars (above average)
• Has 470 certified beds with an average of 366.5 residents per day (78% occupancy)
• Last health inspection found 3 deficiencies (inspected Apr 16, 2024)
• Has been fined a total of $55,495 across 2 fine(s)
• Total nursing staff: 3.81 hours per resident per day
• Staff turnover rate: 36.8%
St. Ann's Community is a 4-star Medicare and Medicaid certified nursing home in Rochester, New York with 470 certified beds. It has been operating since 1967. The facility scored above average compared to New York facilities.
Ensure services provided by the nursing facility meet professional standards of quality.
Provide appropriate care for residents who are continent or incontinent of bowel/bladder, appropriate catheter care, and appropriate care to prevent urinary tract infections.
Provide and implement an infection prevention and control program.
Provide appropriate pressure ulcer care and prevent new ulcers from developing.
Develop and implement policies and procedures to prevent abuse, neglect, and theft.
Create and put into place a plan for meeting the resident's most immediate needs within 48 hours of being admitted
Ensure that a nursing home area is free from accident hazards and provides adequate supervision to prevent accidents.
Ensure the facility is licensed under applicable State and local law and operates and provides services in compliance with all applicable Federal, State, and local laws, regulations, and codes, and with accepted professional standards.
Respond appropriately to all alleged violations.
Provide appropriate care for a resident to maintain and/or improve range of motion (ROM), limited ROM and/or mobility, unless a decline is for a medical reason.
Provide safe and appropriate respiratory care for a resident when needed.
Ensure drugs and biologicals used in the facility are labeled in accordance with currently accepted professional principles; and all drugs and biologicals must be stored in locked compartments, separately locked, compartments for controlled drugs.
Ensure each resident receives and the facility provides food prepared in a form designed to meet individual needs.
Staffing hours per resident per day. The black line shows the national average.
Quality measures as percentages of residents. Lower is better for all measures.
| Name | Role | Type | Ownership % | Since |
|---|---|---|---|---|
| KUHN, KARI | OPERATIONAL/MANAGERIAL CONTROL | Individual | N/A | Apr 10, 2025 |
| MCRAE, MICHAEL | OPERATIONAL/MANAGERIAL CONTROL | Individual | N/A | Sep 7, 2010 |
| PETRONE, KIM | OPERATIONAL/MANAGERIAL CONTROL | Individual | N/A | Feb 9, 2018 |
| BOURG, ROBERT | CORPORATE OFFICER | Individual | N/A | Jul 1, 2001 |
| BROWN, KEVIN | CORPORATE OFFICER | Individual | N/A | Feb 27, 2023 |
| MCRAE, MICHAEL | CORPORATE OFFICER | Individual | N/A | Sep 7, 2010 |